Aunt Penny’s Low Sodium Pinto Beans, 6/108OZ

Description

  • Meets USDA Standard for Grade A
  • Good Source of Fiber

Storage

Shelf Life: 3 years from date of manufacturing
Storage: Room Temperature. Avoid Freezing

Ingredients

Prepared Pinto Beans, Water, Salt, Calcium Chloride and Calcium Disodium EDTA Added to preserve color

Preparation instructions

Heat and Serve