Rudy’s 5.25” Chalupa Shell 200CT

UPC CODE: 4300


  • Facility is SQF certified.
  • Product is processed, packaged, and stored in conformance to provisions in the Food, Drug and Cosmetic Act

Master Case Stack

Weight: 8 lbs.

Case: 200 ct

Pack: Stack

Cubic Foot: .64

Depth: 6.31 in

Height: 14.31 in

Width: 12.27 in

Pallet Configuration

TI: 9

HI: 6


Shelf Life: Dry- 120 days

Storage: Ambient tortillas should be kept ambient into and at distributors.


White and Yellow Corn and Vegetable Oil {Cottonseed and/or Soybean Oil}.

Contains 2% or less of: Preservatives (Propionic Acid, Phosphoric Acid, Methyl & Propylparaben) and a trace of Lime.

Preparation instructions

-Oven: Preheat oven 350ºF. Place shells on baking sheet and bake for appx. 5 minutes or until crispy.

-Microwave: Wrap no more than 4 shells in barely damp cloth and place on mi-crowave safe plate. Heat on high power for appx 1 minute or until steaming.

-Fry: Fill a frying pan with oil until it reached appx 1/2 in depth. Heat oil on medium high heat until sizzling. Fry shells until crispy and very lightly browned. Place shells on paper towel to remove excess grease.